Description
We make this Empress Gin cocktail with raspberries, honey, mint, lime juice, and a splash of tonic. The lime and mint give it mojito vibes (but with gin instead of rum), and the raspberries make it sweet and fruity.
Ingredients
Units
Scale
1/4 cup raspberries
5-6 mint leaves
1.5 ounces Empress 1908 Gin
Juice of 1/2 lime
1 teaspoon honey
Splash of tonic water
Instructions
- Add raspberries and mint to the bottom of a lowball cocktail glass and use a cocktail muddler to muddle.
- Add the gin, lime juice, and honey and stir to combine.
- Add ice to the glass and top it off with a splash of tonic water. Garnish with a sprig of mint and serve!
Notes
If you don't have a cocktail muddler, use the back side of a fork to smash the raspberries and mint leaves.
We use honey to sweeten this drink. You can substitute simple syrup if that's what you prefer.
Nutritional information is only an estimate.
- Prep Time: 5 minutes
- Category: Drinks
Nutrition
- Serving Size: 1 drink
- Calories: 162
- Sugar: 12.9 g
- Sodium: 9 mg
- Fat: 0.2 g
- Carbohydrates: 16.8 g
- Protein: 0.5 g
- Cholesterol: 0 mg